Fancy fresh, crunchy vegetables with a savoury noodle garnish? And all in an exotic, Asian flavour? Then I have something delicious here that is easy to prepare 🙂
Soups
Creamy pumpkin soup
Simple, healthy and delicious! This classic pumpkin soup is a great meal that warms you up in the cold season and provides you with great nutrients. And by the way, this soup is also super quick and easy to make!
Simple courgette soup
Courgettes are available in abundance at the end of August / beginning of September. So let's make the most of this great, healthy vegetable in the kitchen and conjure up some delicious treats! On the menu today: an easy courgette soup with a delicious, savoury smoked tofu garnish.
Spicy vegetable stock paste
This vegetable stock paste based on the recipe from my great instructor Sebastian Copien is a great companion in the kitchen if you want to add fresh, spicy flavour to your dishes without resorting to ready-made powders or going to a lot of effort.
Tasty barley barley soup
Fancy something light, vegetable-based, healthy and yet tasty and filling? And are you looking for an extra boost for your immune system? Then this barley barley soup should be just the thing for you!
Japanese udon noodle soup
You don't have to travel far to recreate the feeling of Far East Asia yourself. This simple udon noodle soup manages to immerse you in Japanese cuisine in seconds with its full flavour of roasted aromas, mushrooms, spicy soy sauce and smoky paprika powder.
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